First Boneless Ribeye

[Ray Gasperetti]

Yeah, I’ve decided for my first shot to go for 35 days minimum, I gotta believe Ron knows what he’s talking about. The standing rib roast prices should be coming down shortly after Thanksgiving, I’ll be looking for $5.99lb. For my sausage making endeavors I usually load up on pork butts this time of year when they come out for 99¢lb, I get 60-70 pounds. I’ve got two upright freezers in my garage, tho only the one fridge in the kitchen. Things will get kind of cramped in the kitchen for awhile I guess. RAY