Bag has not bonded to large portion of ribeye.

[Tim Wegner]

I had an 18 LB bone in NY that lost its seal in the first few days & I had parchment, paper on the bones. I was out of bags so I ordered more ASAP. At 12 days I re-bagged it after wiping it down with a fairly damp salt water rag. It aged it for a total of 58 days & it turned out magnificent,,, best of my 12 plus primal projects….

If you care to chat email me; timwegnerdesign@gmail.com I’ll send you my cell.

Cheers!