The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › Dry Aging Steak with UMAi Dry® › First time using. 30 days in, some red spots forming. Ok? › First time using. 30 days in, some red spots forming. Ok?
February 14, 2020 at 3:33 am
#12945
Elijah Saintonge
Member
Thanks for the reply. Definitely doesn’t smell rotten. The red spot look a bit strange though. Looks like I don’t really know how to embed a picture in a forum any more! Were you able to see it? Here is a link to a reddit post I did with the picture: https://www.reddit.com/r/steak/comments/f3hx7j/advice_ive_had_this_strip_loin_in_an_umai_bag_for/?utm_source=share&utm_medium=ios_app
Thanks so much for your help! Really looking forward to opening this tomorrow and really really hoping it’s ok…