The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › General Dry Aging Steak Questions › Cooking Methods › Re:Cooking Methods
Thats what I meant – I should have specified. If you don’t mind my asking, how many days on the beef in your photo? I needed to “modify” my dedicated fridge because it came with glass shelves. I did exactly what you did on the shelves! I don’t get into things like that on this forum because of the liability.