The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Welcome New Users! › Welcome to the Forum! › Greetings from southern california! › Re:Greetings from southern california!
March 1, 2012 at 2:36 pm
#5722
Member
Matthew, Welcome aboard! You’ll find us to be a young forum, but with a growing rank of experienced agers!
Yes you should use a wire rack rather than laying the meat directly on a glass shelf. I would also suggest you elevate the wire rack by laying it on something – maybe using 4 of your beer cans whether full or empty!
Ron