Re:Experiment #3: duck breast

[Joseph Moore]

Clam Digger wrote:

quote :

anytime you expose the product there is potential for contamination and that includes pre cooking with what ever…

B)

Charlie

That is absolutely true! At the moment of unpacking you risk ‘contaminating’ a product with bacteria or whatsoever is flying around the air. It is the same with unpacking meat as well as unpacking a fruit juice or wine cases. You can never know.

I often use those ‘dinner party’ bags to keep meat and so on as long as possible as fresh as possible! They are absolutely great.