The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › Dry Aging Steak with UMAi Dry® › The first of many to follow › The first of many to follow
September 25, 2012 at 3:26 am
#6280
Member
Mike,
Congrats on your first attempt – not bad at all! Like anything you’ll get better the more you do it. You might keep in mind the panty hose trick which greatly helps getting the air out of the bag – especially if you are doing the sealing by yourself. I’m not sure that in one day the meat has browned as much as the redness in the blood has started to darken. Looks like you’re off to a good start!
Ron