The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › Dry Aging Steak with UMAi Dry® › The first of many to follow › The first of many to follow
October 2, 2012 at 8:02 am
#6291
Member
I don’t blame you – why run the risk? Thankfully I’ve only had food poisoning once in my life about 35 years ago. I was too stupid to not go to a hospital as we thought it was just ” the flu” or something. I laid in the back seat of our car suffering while my wife drove us 800 miles straight through to get us home! It was only later that we put 2 & 2 together!