The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › Dry Aging Steak with UMAi Dry® › The first of many to follow › The first of many to follow
Got it for $300? GOOD DEAL!!! BTW is that commercial slicer a recent purchase as well? I have a friend who bought a one year old $1,600 slicer for $600. It’s a monster that overwhelmed their kitchen counter so his wife wasn’t too happy. He uses it to slice “Arby-like” beef for sandwiches that are awesome so she found a spot in their pantry where he could leave it since it is not portable by any means!