The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › Dry Aging Steak with UMAi Dry® › Noobie questions › Noobie questions
Hi Dave,
I was just cruising the site and I thought that I would take the liberty to welcome you to this site. Our Moderator-in Chief Ron is temporarily offline at the moment and will provide you with a proper welcome. First in answer to your question I’ve provided a link that should answer your question.
One of the great things about this site is the information available and the help that you will receive on a continuing basis. While I am by no means an expert and have done numerous hunks of cow, I continue to ask and go through previous threads for information. Chances are your questions may have already been addressed. Now this is not to say, don’t ask questions. By all means do so and you will find this forum to be one of giving and learning. Your success is our collective success.
Doc