The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › UMAi Dry® Forum Questions › General Questions › Refrigeration…Been thinking › Re:Refrigeration…Been thinking
I agree.. a larger fridge may be more appropriate for the herd at the door at dinner time. :laugh: Since my “house mate” is not a beef consumer at heart, and loves her hot dogs and sweet pickles, :ohmy: , and my family is spread far and wide.. I have no choice but to feed myself.. Alone. :laugh: Most of the time.
When we have Holiday get togethers, my aged beef is hidden and we have the standard fare of Turkey or Ham. I added a duck one year, and it didn’t fly very well. :S Neither did the goose one fall hunting season. (donated to my culinary desires by a hunting buddy)
But I enjoyed em all. Sooooo.. thus my smaller investment in a fridge.