The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Welcome New Users! › Welcome to the Forum! › Newbie to the site! › Re:Newbie to the site!
Chad HaydenI like how there is a search feature for this site. I’ll certainly use it a lot I think !!.. I did do a search about losing the seal, but couldn’t find an answer specific to my question. I had sealed my strip late yesterday morning.. I was happy with the outcome, nice tight coverage, and after a few minutes i was confident the seal took, and very very carefully, moved it to the fridge. About 5-6 hours later, all looked good still !.. Got up this morning, just to check the seal again, and seemed the bag was not as tight,a bit lose even and some air pockets. Nothing major (I think). I would expect this could be from shrinkage, but over a 20 hour period I wouldn’t think it’d be hardly any shrinkage. I’ve checked this forum, and seems that it can be expected for the bag to look a tad loose, but only after several days. Y’all reckon I’m still ok ? Or should I re-seal?