The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › General Dry Aging Steak Questions › First loin done with foodsaver › Re:First loin done with foodsaver
February 22, 2011 at 2:02 am
#4549
Guest
I use my BB Storm2 for pretty much all my photos. I email them to myself full size, then resize them using Paint before posting. You’ve kind of got to experiment with the resize to find the spot where you can get the highest resolution to work here.
Also, I recently figured out that Paint in Windows 7 will allow you to resize to a specific pixel number, so getting under the 800×800 size limit is super easy with that!