Little white spots on coppa looks like mold?

[Jim]

Mold growth accelerates at higher temps like 50F, that is the basic issue. If you have a curing chamber there likely is no need to use UMAi Dry®. The UMAi Dry® process was designed for use with regular home refrigerators. At this point if the mold is white you can probably let it go and hopefully the surface will dry to stop the growth.