The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › Dry Aging Steak with UMAi Dry® › smells funny after 20 days loose bag › smells funny after 20 days loose bag
August 12, 2019 at 9:23 pm
#12521
Member
As long as your refrigerator has been in proper working order your meat is not rotting. The typical description by most people is a dry aged sub-primal has a nutty, earthly smell. If it was rotting you couldn’t bear to smell it! As for the bag having come loose that can happen, but again does not mean your meat is rotting.
Ron