The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › UMAi Dry® Sealing › Sealing Questions › Help! First timer here. Lost Vacuum › Help! First timer here. Lost Vacuum
Well, hopefully the rebag was a success. I figured the weak link of my operation here. When I took the meat out of the old bag, I cleaned the old bag and used it to practice some sealing. I saw dead spots on the seal. So looks like my vacuum sealer will be going to the trash. I put the meat in a new bag and did the straw and zip tie method. Hopefully it keeps vacuum enough for the bag to adhere to the meat.