The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › General Dry Aging Steak Questions › Details of the panty-hose method? › Re:Details of the panty-hose method?
Scott MarkThere aren’t any used panty hose in our house. Maybe one from Hallowe’en, but I’m assuming the use of pristine, single-purposed, unused hose.
I admit that I’m almost as amused at the idea that you’re making use of worn hose.
And also that I’m ignorant, but in earnest. If I’m going to drop – what – $6 US for a drybag, and I’m going to lose 10% – 15% of the product weight – the cost of a pristine and hopefully non-germacological pair of hose isn’t going to be a big deal.
In your last paragraph you mentioned that the hose will compress the air. I thought that the snorkel sealer removed the air INSIDE the bag, so the air OUTSIDE the bag would compress the air inside the bag.