Re:Sous vide and grill vs grill and bake

[Ron Pratt]

Charlie,
Most people will believe what you are saying is tongue in cheek but the fellow who introduced the BGE board to the concept of hot tubbing was AZRP who happens to be a hot tub manufacturer who lives in AZ. Since most of us don’t have hot tubs or perhaps thought heating our meat in an environment frequented by naked human bodies :blink: we opted for a sink or cooler for hot tubbing.
Ron