The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › UMAi Dry® Forum Questions › General Questions › Getting a little nervous › Re:Getting a little nervous
Steven AlmasI have basically an over-sized dorm fridge, about 5 cubic ft in size. My model has no freezer (all fridge) and has a cooling plate that runs along the back wall. Basically, the condensor comes on and any moisture in the air freezes on the back plate. When the condensor turns off, all the moisture runs down the plate into a drip hole that empties into a drip pan that sits just above the condensor and should evaporate. The pan in the back of the fridge is usually wet so I have to assume the system is working to a degree. What gets me is that right now in Texas, our daily humidity is ranging from 30-40% and I have nothing in the fridge aside from the primal and some soda cans. Where oh where is this moisture coming from?