The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › Dry Aging Steak with UMAi Dry® › Brisket / short loin bag size, anybody using it? › Re:Brisket / short loin bag size, anybody using it?
Agreed, but is anybody out there selling short loins? I can only get boneless ribeye, which does NOT include any tenderloin, and boneless strip loin, which also does not include any tenderloin.
As for cutting the bone – me cheeldren are still on their milk teeth, so I can sharpen those and they can GNAW through the bones, and no harm done to the next set… Arrrrrrr.