The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Recipes › UMAi Dry® Recipes › Has anyone dry bag aged a whole shortloin? › Re:Sam’s Carries whole shortloin – how to cut?
May 3, 2012 at 5:14 am
#6076
Member
I’m certainly not Superman in the kitchen. My kids gave me a Superman T-shirt that I’m expected to wear under my dress shirt on certain business visits.
Imagine being on video-Skype with your kids:
How did the meetings go?
They went pretty well.
Did you wear our Superman shirt?
Well, yes, but it was underneath…
Show us! Show us!!!