quote DrybagSteak” post=3681:
Well then…. why not try to stuff directly into UMAi Dry instead of the hog or sheep gut and see what happens? Rumor has it comes out pretty good. One can seal a bag lengthwise on one or both sides and make a little casing.
After these are done in about 1 week i will try the UMAI Bags. Guess i will need some vac mouse.
