The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Recipes › Other Recipes › First time on a NY strip starts today › Re:First time on a NY strip starts today
well it’s in the fridge. lots of trial and error on smaller bags. got good contact between bag and meat by using pantyhose over the whole thing. wife never uses them anymore, anyway. 🙂
I slid pantyhose off once i had the strip in the fridge but wonder if i could have left it on to ensure good bonding. not sure how well the setup would breathe, though.
I’ll watch the bag over the next few days to make sure it’s not ballooning out with air..