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Dr. Frederick HowardHey Ron,
Glad you noticed the labels – I knew that you would appreciate that touch. I got these from Costco – the meat manager gave me a strip for the asking, as they don’t sell them. I then researched and found the following: http://www.hublabelsmw.com/meat.php. The price is right – $7.99/500. I ordered a roll, but haven’t received it yet. Finished that project and went right into the next which will be for Christmas Prime Rib – depending how many show up, I may cook the entire piece. I pulled this at 45 days to compare with the 60 day of my first. I will use the smaller pieces for sampling along with pieces from the 60 day and 42 day wet aged (which I formally did because I did not know any better – now I do.)
Doc