The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › UMAi Dry® Sealing › Sealing Tips & Tricks › What do you use to turn your steaks? › Re:What do you use to turn your steaks?
Thank you EOGrady! They are scary sharp…ergo the corks on the yelling end!
I have a friend in Laramie, Wyoming that uses his for everything that sizzles. It grabs on to whatever you get it near like a porcupine egg (cockle-burr) and releases with just a slight the flick of a wrist. It actually turns hotdogs and sausages- still seems like spitting in the wind trying to scoop cheese grits onto my plate but hey…we all have our limitations.
Take care and I hope the Thanksgiving holidays are pleasant and memorable.