Aging Prime Ribeye versus Choice Ribeye

[Ron Pratt]

Jim,
I already realize you do not care for my opinion, but I’m going to offer it anyway! As I said yesterday “I wish you good luck taking it back at this point” – now after seeing those pictures I would in fact bag it all up and take it back to the store where you bought it! That was marbled meat, but that was excessive fat which should have been trimmed before selling it to you as prime beef. You were taken and you should demand money back or some other consideration.
Ron