Using defrosted duck breasts

[Jim]

Yea, unless you are a duck farmer or hang out with one, getting fresh breasts is well pretty difficult. We actually butchered a whole frozen duck that we found in an asian supermarket the first time and the breasts that came out of it were very small. Then we got smart and less stingy and bought some of those super big breasts from an upscale supermarket, they were more than a pound each.