FoodSaver Bags vis Drybags

[Arcanine]

Dry bags breath in kind of a reverse way. moisture is let out and not allowed to pass back in. Moisture out means dryaging. Foodsaver bags don’t breathe at all. no moisture out, no moisture in means nothing is going on. Meat just stays the same.

Use drybags if you want to age a steak. Use foodsaver bags if you just want to preserve it as is.