The Original Dry Bag Steak | Make Artisan Dry Age Steak at Home › Forums › Dry Aging Steak › Dry Aging Steak with UMAi Dry® › vacuum sealer hassles › vacuum sealer hassles
July 27, 2014 at 12:01 am
#8452
Jan Ooms
Member
Hi Rick,
Thanks for your answer. My sealer has 3 buttons like most sealers, one seals the bag, the other vacuums first and starts to seal automatically.
I will have a go at what you suggest and make the corner angle seals first.
If that fails I will have to invest in a sealer that has adjustable
vacuum settings.
It might have to be an Italian job.
Thank you for your advise.
Regards,
Jan.