Homemade Salame Finocchiona Recipe

Homemade Salame Finocchiona Recipe

Homemade Salame Finocchiona Recipe 400 296 The Original Dry Bag Steak

Ingredients per 5 lb. (2.2 kg) of meat.

  • lean beef 900 g 2 lb.
  • lean pork 900 g 2 lb.
  • pork fat 450 g 1 lb.
    —-
  • salt 60 g 10 tsp.
  • Instacure #2 5 g 1 tsp.
  • dextrose 5 g 1 tsp.
  • sugar 5 g 1 tsp.
  • black pepper 8 g 4 tsp.
  • white pepper 5 g 2½ tsp.
  • fennel 7 g 4 tsp.
  • garlic 5 g 3 tsp.
  • red wine 50 ml 1/4 cup
    —-
  • Bactoferm T-SPX starter culture 0.5 g 1/2 tsp.
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